Kitchen handling practices of broiler chicken and survival of Campylobacter spp on cutting surfaces in Kampala, Uganda

Authors: Nasinyama GW, Muyanja C, Wanyenya I
Publication: International Symposia on Veterinary Epidemiology and Economics proceedings, Volume ISVEE 10: Proceedings of the 10th Symposium, Vina del Mar, Chile, Issue Food safety session, pp 353, Nov 2003
Publisher: International Symposia on Veterinary Epidemiology and Economics

Animal type: Poultry
Subject Terms: Uncategorised
Article class: Poster

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