T10-3.2.1 - The effect of thermal environment on Salmonella shedding in finishing pigs

Authors: Pires AFA, Manuzon RB, Zhao L, Funk JA
Publication: International Symposia on Veterinary Epidemiology and Economics proceedings, Volume ISVEE 12: Proceedings of the 12th Symposium, Durban, South Africa, Issue Theme 10 - Food safety, environmental epidemiology and occupational health: Salmonella & E. coli,Food safety,Ecosystem health,Public health, pp 254, Aug 2009
Publisher: International Symposia on Veterinary Epidemiology and Economics

Animal type: Pig
Subject Terms: Uncategorised
Article class: Conference Presentation

---