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Browse » International Symposia on Veterinary Epidemiology and Economics proceedings » ISVEE 12: Proceedings of the 12th Symposium, Durban, South Africa » Theme 10 - Food safety, environmental epidemiology and occupational health: Animal welfare & food safety,Food safety,Ecosystem health,Public health » T10-4.3.4 - Challenges of rural and peri-urban pig butcher businesses in western Kenya

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T10-4.3.4 - Challenges of rural and peri-urban pig butcher businesses in western Kenya

Authors: Levy MA, Dewey CE, Weersink A, Mutua FK
Publication: International Symposia on Veterinary Epidemiology and Economics proceedings, Volume ISVEE 12: Proceedings of the 12th Symposium, Durban, South Africa, Issue Theme 10 - Food safety, environmental epidemiology and occupational health: Animal welfare & food safety,Food safety,Ecosystem health,Public health, pp 366, Aug 2009
Publisher: International Symposia on Veterinary Epidemiology and Economics

Animal type: Pig
Subject Terms: Uncategorised
Article class: Conference Presentation
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