Wastage and disease in Bay of Plenty dairy herds

Authors: Anderson DC
Publication: New Zealand Veterinary Journal, Volume 33, Issue 5, pp 61-65, May 1985
Publisher: Taylor and Francis

Animal type: Cattle, Livestock, Production animal, Ruminant
Subject Terms: Animal production/wastage, Biosecurity, Disease surveillance, Epidemiology, Growth/development, Mortality/morbidity, Treatment/therapy
Article class: Scientific Article

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Abstract: Information on disease incidence and herd wastage was collected from 36 farms supplying the Rangitaiki Plains Dairy Company over a two-year period from June 1981 to May 1983. These herds contained 7050 milking cows and 1460 yearlings. Although 33.5% of calves horn were reared, only 21.7% entered the herd. The average wastage rate over the two seasons was 22.6%. This included a 2.5% death-rate. Main reasons for culling were infertility (6.3%), low production (3.7%) and mastitis (2.3%). Only 0.8% of cows died or were culled because of bloat and 0.4% from each of facial eczema and metabolic diseases. Treatments were administered by farmers or veterinarians to 18.8% of the cows for mastitis, to 3.9% for metabolic diseases and to 3.6% for lameness. In total, 34.6% of cows received treatment for disease. Wide differences were noted in the proportion of cases of different diseases for which veterinarians were consulted. These ranged from 83.6% for “scours” to 3.8% for mastitis. As well as confirming or quantifying the relative importance of various diseases and causes of wastage, the survey highlighted the problems in collecting reliable data from herd owners on the events in their herds.

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