Articles by author - Hathaway SC

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T7-4.2.4 - Making better use of post mortem meat inspection for diagnosing tuberculosis in cattle and deer
Authors: Ryan TJ, Hathaway SC
Publication: International Symposia on Veterinary Epidemiology and Economics proceedings, Volume ISVEE 11: Proceedings of the 11th Symposium, Cairns, Australia, Issue Theme 7 - Food safety & other zoonotic diseases: Epidemiological tools session, pp 976, Aug 2006
Publisher: International Symposia on Veterinary Epidemiology and Economics
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Animal type: Cattle, Deer
Subject terms: Uncategorised
Article class: Conference Presentation
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The nidality of zoonoses
Authors: Blackmore DK, Hathaway SC
Publication: International Symposia on Veterinary Epidemiology and Economics proceedings, Volume ISVEE 2: Proceedings of the 2nd Symposium, Canberra, Australia, Issue Qualitative & geographical analysis session, pp 207-213, May 1979
Publisher: International Symposia on Veterinary Epidemiology and Economics
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Animal type: General, Livestock, Wildlife
Subject terms: Uncategorised
Article class: Conference Presentation
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Meat inspection procedures : full matching and negative matching trial designs to determine performance characteristics
Authors: Richards MS, Hathaway SC
Publication: International Symposia on Veterinary Epidemiology and Economics proceedings, Volume ISVEE 6: Proceedings of the 6th Symposium, Ottawa, Canada, Issue Public health session, pp 574-576, Aug 1991
Publisher: International Symposia on Veterinary Epidemiology and Economics
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Animal type: Livestock
Subject terms: Uncategorised
Article class: Conference Presentation
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Post-mortem meat inspection in New Zealand : The dismantling of traditional system
Authors: Hathaway SC, McKenzie AI
Publication: Surveillance, Volume 17, Issue 1, pp 6-8, Jan 1990
Publisher: Ministry for Primary Industries
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Animal type: General
Subject terms: Pathology, Contamination/hygiene, Import/export/trade, Biosecurity, Diagnostic procedures, Disease surveillance, International, Meat, Public health, Harvesting/processing
Article class: General Article
Article P
Meat inspection in New Zealand: Prospects for change
Authors: Hathaway SC, McKenzie AI
Publication: New Zealand Veterinary Journal, Volume 39, Issue 1, pp 1-7, Mar 1991
Publisher: Taylor and Francis
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Animal type: Livestock
Subject terms: Meat, Contamination/hygiene, Public health, Quality/assurance
Article class: Scientific Article
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Quantitative risk assessment and cost-effectiveness: two important requirements for meat inspection programmes
Authors: Hathaway SC, McKenzie AI
Publication: Proceedings of the New Zealand Society of Animal Production, Volume 47, pp 81, Jan 1987
Publisher: New Zealand Society of Animal Production
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Article class: Scientific Article
Article
Codex Meat Hygiene Developments
Authors: Lee JA, Hathaway SC
Publication: Proceedings of the Epidemiology, Food Safety, Animal Welfare and Biosecurity, and Industry Branches of the NZVA, Volume 2003 Plenary Sessions, Industry Branch, Food Safety & Biosecurity Branch - Third Pan Commonwealth Veterinary Conference, pp 57-62, Jan 2003
Publisher: New Zealand Veterinary Association
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Article class: Conference Proceedings
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A HACCP-based approach to hygienic slaughter and dressing of lamb carcasses
Authors: Hathaway SC, Biss ME
Publication: New Zealand Veterinary Journal, Volume 46, Issue 5, pp 167-172, Oct 1998
Publisher: Taylor and Francis
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Animal type: Livestock, Production animal, Ruminant, Sheep
Subject terms: Bacterial, Contamination/hygiene, Meat, Public health, Slaughter
Article class: Scientific Article
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Accessing of slaughterhouse information to livestock production systems
Authors: Hathaway SC, McKenzie AI
Publication: Proceedings of the New Zealand Society of Animal Production, Volume 47, pp 85, Jan 1987
Publisher: New Zealand Society of Animal Production
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Article class: Scientific Article
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Wastage due to diseases and defects in very young calves slaughtered in New Zealand
Authors: Hathaway SC, Biss ME
Publication: New Zealand Veterinary Journal, Volume 42, Issue 6, pp 211-215, Dec 1994
Publisher: Taylor and Francis
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Animal type: Cattle, Livestock, Production animal, Ruminant
Subject terms: Disease surveillance, Epidemiology, Trauma/injuries, Meat, Contamination/hygiene, Public health, Neonatal, Slaughter, Animal production/wastage
Article class: Scientific Article